The Orchard Crown Red Velvet Cake brings colour to the table with deep red sponge layers, white cream and a ring of fruit. Open sides reveal the layers, while piped rosettes and a central cream spiral give the top a generous, decorative finish.
Layers Made for a Celebration
Choose it for a birthday lunch, anniversary gathering or family dessert when you want a cake with both fruit and red velvet character. A personal greeting adds the finishing touch without taking attention away from the colourful topping.
Refrigerate promptly, transport flat and enjoy fresh. The fruit assortment and arrangement may change with availability; the hand-piped finish can also vary slightly.







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